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Sign up for your classes now. Come out and enjoy a cooking demo live with chef David Maish of David's Bistro. David will prepare 3 courses of fun food that everyone can make at home!
$45 includes your full dinner of the three items I make, white and red wine to compliment the dishes; easy to read recipes and a guaranteed laugh or two …... you know the routine! Bring your friends for an amazingly fun and educational dining experience.
David’s Bistro
883 Main Street
Antioch IL 60002
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September Class
Tuesday Night, September 21, 2010
6:30pm-8:00pm
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- Mango coconut mixed greens salad
- Filet Oscar with lump crab meat house hollandaise and asparagus
- Pineapple crunch with vanilla bean ice cream
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October Class
Tuesday Night, October 19, 2010
6:30pm-8:00pm
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- Acorn squash and pumpkin soup blend with toasted pecans
- Andouille and chicken creole with jumbo shrimp over rice pilaf
- Apple plum phyllo with ice vanilla bean ice cream
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November Class
Tuesday Night, November 16, 2010
6:30pm-8:00pm
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- Spinach dip with house chips
- Turkey cheddar purse appetizer
- Mini tiramisu parfaits
- Steak asparagus spears with ginger soy
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